Tharavadu is offering Yorkshire Evening Post readers the chance to win bottomless brunch for six people worth £210.
How to enter
If you’d like to win bottomless brunch for a party of six people, click here to answer a simple question.
Director Siby Jose said: “We are delighted to have celebrated our seventh anniversary at the end of May, and to have welcomed so many satisfied customers over the years.
“Since we launched our bottomless brunch at the start of June, it has been really well received.”
Tharavadu, on Mill Hill, boasts a number of accolades over the past seven years, including Best Indian Restaurant in the Oliver Awards for three years running. It was also the only Indian restaurant in Leeds to be included in the 2019 Michelin Restaurant Guide.
The new deal runs from midday to 5pm every Saturday and includes any starter, main course and dessert from the a la carte menu. Diners can also enjoy unlimited beers on tap – including Somarasam, Tharavadu’s new house beer with Kirkstall Brewery – house gin and tonic, or house red or white wine.
The much-loved eatery specialises in Keralan cuisine, which blends indigenous dishes and foreign flavours adapted to Kerala tastes. Popular dishes include dosa, seafood curries, and a range of tasty vegetarian dishes.
For your chance to win bottomless brunch for a group of six at Tharavadu, click here.
Closing date for entries is 11.59pm on Friday, July 9. The winner will be notified by Tharavadu. Terms and conditions apply.
To book a table for bottomless brunch at Tharavadu at 7-8 Mill Hill, call 0113 244 0500 or visit www.tharavadurestaurants.com