With many people cutting down on drinking or stopping completely for sober October, drinks brands have started offering a range of alcohol-free alternatives for that Friday night tipple. Here we take a look at some of the best low and no alcohol options available.
7. CeroCero
Developed through a series of specialised cold-press techniques to extract and suspend botanicals such as juniper, coriander and hibiscus, CeroCero offers all the flavour of a botanical gin with no alcohol. Photo: CeroCero
8. Æcorn aperitifs
Made using 100 per cent English grown Pinot Noir, Meunier and Chardonnay grapes, pressed and blended with herbs, roots and bitter botanicals, the three aperitifs are named as they taste – dry, bitter and aromatic. Photo: Æcorn aperitifs
9. Borrago
Borrago is a steam distilled botanical spirit made with non-alcoholic cocktails in mind as it has been designed to be mixed, not drunk straight. Described as: “Deliciously dry, with sweet floral notes on the nose, a layered, textured middle and a long finish, it's a drink worth celebrating with.” Photo: Borrago
10. Dochus
Blended and bottled in Scotland, Dochus is described as ‘third-generation’ product, using an advanced extraction process to derive the character of alcohol from aged wooden casks to create an authentic nose and taste. Photo: Dochus
11. Feragaia
Feragaia is Scotland’s first premium alcohol-free spirit, which has been made from land and sea botanicals. Meaning wild earth, the new alcohol-free spirit, which has an amber hue, is distilled, blended and bottled in the Scottish Lowlands. Photo: Feragaia
12. Freixenet 0.0% Alcohol Free
If you would still like to enjoy a glass of fizz, but don’t want any alcohol then Freixenet has the answer with their 0.0% alcohol-free sparkling wine. Photo: Freixenet