Top 5 creations to try at Cocktails in the City event in Leeds
![Roxy Leisure's 'Curd it Be Magic?'](https://www.yorkshireeveningpost.co.uk/webimg/legacy_ash_79546132.jpg?crop=3:2,smart&width=640&quality=65&enable=upscale)
![Roxy Leisure's 'Curd it Be Magic?'](/img/placeholder.png)
CURD IT BE MAGIC?
Roxy Leisure’s creation is pretty much a cheesecake in liquid form, served in a biscuit-rimmed glass, with vanilla vodka, limoncello, lemon curd and mascarpone cheese.
BANDERA DE MEXICO
![Cielo Blanco's 'Bandera de Mexico'.](https://www.yorkshireeveningpost.co.uk/webimg/legacy_ash_79718487.jpg?crop=3:2,smart&width=640&quality=65)
![Cielo Blanco's 'Bandera de Mexico'.](/img/placeholder.png)
Cielo Blanco mixes tequila, triple sec and lime, then you choose strawberry and black pepper or coconut and pineapple toppings.
Refreshing and sweet, with a bit of a kick.
ROASTED BAR-LEY BRAMBLE
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Hide AdThe Hedonist Project uses gin, lemon juice and sugar syrup and finishes it off with a bramble jam and lemon foam garnish.
![](https://www.yorkshireeveningpost.co.uk/webimg/legacy_ash_79718501.jpg?crop=3:2,smart&width=640&quality=65)
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Simple but effective.
20-YEAR RUM PUNCH
Marking their milestone with this spicy rum punch recipe, Mojo’s cocktail is garnished with flaming cinnamon.
A FAIRYTALE IN THE CITY
The Brotherhood uses Baileys, Irish Whiskey, Irish coffee and tops it off with Irish chocolate.
It’s naughty – but very nice.